Radish Dandelion Sushi Balls For Doll Festival or Mother's Day

Recipe :   Radish Dandelion Sushi Balls For Doll Festival or Mother's Day

Ingredients

100 grams	Sushi rice
1  grams	Bonito flakes (→?
1 to 2	teaspoons Sesame seeds
1 dash	Sesame oil
5	pieces Radish dandelion (→Easy Dandelions with Sesame-flavored Takuan Pickles

Method
1  Make the radish dandelion.(→Easy Dandelions with Sesame-flavored Takuan Pickles

2  Mix the sushi rice with the bonito flakes and sesame seeds. Divide into 5 portions.

3  Wrap each portion from Step 3 in plastic wrap and shape into balls.
Flatten the tops a little bit. Make 5.

4  Top the rice balls from Step 3 with the dandelions from Step 1.

5  There's also a "Radish Chrysanthemum" flower sushi recipe.(→Radish Chrysanthemum Sushi Balls

Recipe by BiBi Sumire
Translated by　 COOKPAD